It’s the time of year when there are usually excess vegetables in the garden that need to be taken in before frost destroys them. Many of these vegetables can successfully be stored for months if the right storage conditions are provided. Even without a garden, buying quantities of these vegetables while they’re fresh and “in season” and storing them for later winter use can make sense. Both of these approaches provide fresh vegetables more economically than buying from the supermarket in the winter when it’s most expensive. In addition, vegetables picked and stored at their peak maturity usually have better [...]
Continue reading Long Term (Winter) Vegetable Storage
Tinker Bell Eating Pea Vines
Each time I work in the garden and consider bringing back some garden trimmings for the goats and chickens; I have to stop and look through my reference books – to determine whether that particular plant is safe for them to eat. So, I decided to make a list of garden plants that are safe for goats or chickens, and that they’ll benefit from eating. That way, I can just refer back to this list, rather than dragging out a bunch of books.
This is what I know about today that they can eat (chickens may [...]
Continue reading Garden Greens for Goats & Chickens
This year, we’re going to concentrate on growing more of the things we enjoy eating every day; and one of those things is baby carrots – but as I was investigating how baby carrots are grown and marketed, I was surprised to learn what the baby carrots we typically buy in the grocery store really are.
Most of the carrots sold in the store as babies are really full-size carrots that were rejected because they were crooked, deformed, or too small. These unacceptable full-size carrots are cut down to look baby-size, and then peeled. Since much of a carrots nutritional value lies in the skin, these pseudo-baby carrots [...]
Continue reading Baby Carrots – Well, Not Exactly